Smoked Restaurant is getting ready for the spring!!!!!

Come get your SMOKED HAM for Easter.   We are know accepting orders for our Easter Hams!!!!

Our new Summer Hours begin April 1st.  We will be open Thursday through Monday.   Every Thursday Smoked will now be hosting a Fried Chicken Dinner.  It will be one all inclusive price and will include several sides, biscuits, dessert, and of course Andy’s amazing fried chicken.  Just great Southern Food served family style.   We hope to see everyone there!!!

We are also excited to announce our relaunch of MINT & BLUEBERRY BAKESHOP.  Mint & Blueberry will be our new breakfast and lunch outlet.  We will be showcasing our passion for farm to table food, pickling, charcuterie, and cheese.   We will also offer a small retail section of our favorite artisanal products.

Another exciting announcement is our Berkshire Brewing Beer and Sausage Dinner on Sunday May 20th.   We will be featuring a three course meal paired with Berkshires amazing beers for .   We will also feature Scott Bridis Brooklyn Cured Sausages!!!!  We are now accepting reservations!!!